Acorn Squash with quinoa, feta and pine nuts.
Yesterday it officially felt like fall around here. The wind kicked up and leaves were flying around everywhere making it chaotic enough to opt for an indoor day. By the end of it, I was tired, cold and ready for a hot bath and some comfort food. Here are some fall and winter favorites that I routinely cook for a cozy night in.
Homemade Tortilla Soup with avocado and queso fresco.
Truffle popcorn and caramel popcorn for rainy, movie nights.
Baked blueberry cream cheese french toast for lazy weekend mornings.