Yesterday I had one a moment of pure shock when I realized it was July 10th already. Oh how the summer days fly by. I’m pretty sure I blinked and June came and went. So I vowed to slow down, take a break and soak in the sunshine in hopes of prolonging my favorite season. I just loaded up on peaches picked right from my soon-to-be in laws’ orchard so aside from crossing off some wedding to-do’s this weekend I plan on whipping up my favorite spiked peach cobbler. { Painted signs for our wedding. }
{ A vintage postcard and some new magnets that are perfectly minimal. }{ A highlight of the week, tasting with our caterer for the wedding. By far one of my favorite parts of the planning process. }{ Short ribs that I’m still dreaming about from our tasting. }{ Watermelon balls stored for a summer snack or cocktail. Sidenote: these weck jars are the best! }
Bits and Tips
July 11, 2013